Name: Ultimate Twix-Style Cookies You’ll Crave Every Time
Prep time: 20 min
Cook time: 12 min
Total time: 37 min
Ingredients: 1 cup Unsalted Butter (or salted butter); 3/4 cup Granulated Sugar (or coconut sugar); 3/4 cup Brown Sugar (dark brown sugar preferred); 2 large Eggs (or flax eggs); 2 cups All-Purpose Flour (or gluten-free flour); 1 teaspoon Baking Powder (or 1/4 tsp baking soda); 1/2 teaspoon Salt (omit if using salted butter); 1 cup Caramel Sauce (homemade or store-bought); 1 cup Chocolate Chips (milk, dark, or white chocolate)

As I stood in my kitchen, the sweet scent of melting chocolate mingling with golden caramel wafted through the air, transporting me back to my childhood, eagerly unwrapping my favorite candy bar. Today, I’m excited to share my Ultimate Twix-Style Cookies—a delectable treat featuring a rich, buttery shortbread base, a gooey caramel center, and a luscious chocolate topping. These cookies are not only a delightful dessert to impress your family and friends but also incredibly easy to prepare, making them perfect for bakers of all levels. Plus, they are endlessly customizable—swap out chocolate types or add your favorite toppings for a personal twist. Are you ready to dive into a world of sweet nostalgia and elevate your baking game? Let’s get started!

Why Are These Cookies a Must-Try?

Irresistible Flavor: Each bite of these Ultimate Twix-Style Cookies brings a perfect balance of buttery shortbread, gooey caramel, and rich chocolate, making your taste buds dance with joy.

Endless Customization: Want to switch things up? Use dark or white chocolate for a different flair, or sprinkle sea salt on top for that sweet-salty combo.

Quick and Easy: With straightforward steps, these cookies are ideal for bakers of all levels. If you love easy treats, check out my Chewy Pumpkin Cookies for another delicious option!

Crowd Pleaser: Perfect for gatherings or as a surprise snack, they’re bound to impress family and friends alike.

Memory Lane: These cookies evoke nostalgic feelings, reminding you of unwrapping your favorite candy bar—you won’t be able to resist going back for seconds!

Ultimate Twix-Style Cookies Ingredients

• Get ready for a delicious treat!

For the Cookie Base

Unsalted Butter – Provides richness and moisture; salted butter can be a tasty substitution.
Granulated Sugar – Sweetens the dough; swap with coconut sugar for a healthier option.
Brown Sugar – Adds depth and moisture; dark brown sugar enhances the flavor.
Eggs – Binds the mixture; flax eggs (1 tablespoon ground flaxseed + 3 tablespoons water) work as a vegan alternative.
All-Purpose Flour – Gives structure; substitute with gluten-free flour for a gluten-free version.
Baking Powder – Helps the cookies rise; use baking soda (1/4 tsp) for a substitute.
Salt – Enhances overall flavor; omit if using salted butter.

For the Caramel Layer

Caramel Sauce – Provides that signature gooey goodness; feel free to use homemade or store-bought.

For the Topping

Chocolate Chips – For drizzling over the cookies; customize with milk, dark, or white chocolate for your favorite flavor.

These Ultimate Twix-Style Cookies promise delightful layers of flavor that make every bite memorable.

Step‑by‑Step Instructions for Ultimate Twix-Style Cookies

Step 1: Preheat the Oven
Begin by preheating your oven to 350°F (175°C). While the oven warms, line a baking sheet with parchment paper to prevent sticking. This simple preparation ensures that your Ultimate Twix-Style Cookies bake evenly and come out perfectly golden brown.

Step 2: Cream the Butters and Sugars
In a large mixing bowl, combine room temperature unsalted butter, granulated sugar, and brown sugar. Beat the mixture with a hand mixer or stand mixer on medium speed for about 3-5 minutes, until it’s light and fluffy. This process adds air to the cookies, giving them a tender texture.

Step 3: Add Eggs to the Mixture
Crack in the eggs, adding them one at a time to the creamed mixture. Mix well after each addition until fully incorporated, which should take about 1 minute. This step is crucial for binding the Ultimate Twix-Style Cookies, ensuring a delicious result with every bite.

Step 4: Whisk Dry Ingredients Together
In a separate bowl, whisk together the all-purpose flour, baking powder, and salt until combined. This helps distribute the leavening agent evenly. Once mixed, gradually add the dry ingredients to the wet mixture, stirring gently until just combined. Be careful not to overmix, as this can lead to tough cookies.

Step 5: Shape the Cookies
Scoop tablespoon-sized portions of dough onto the prepared baking sheet, making sure to space them about 2 inches apart. Use your thumb to create a small indentation in the center of each cookie. This will hold the gooey caramel layer after baking and provide the classic Twix-style shape.

Step 6: Bake the Cookies
Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the edges are lightly golden. To achieve the best texture, look for a slight firmness on the outside while the centers remain soft. Allow the cookies to cool on the sheet for a few minutes before transferring them to wire racks for complete cooling.

Step 7: Prepare the Caramel Layer
While the cookies are cooling, heat your caramel sauce in a microwave-safe bowl for 20-30 seconds or until warm and pourable. Once the cookies have cooled slightly, spoon a generous amount of caramel into each indentation, allowing it to ooze slightly over the edges for that decadent touch.

Step 8: Melt and Drizzle the Chocolate
In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring until smooth and completely melted. Drizzle the melted chocolate over the cookies with a spoon or a piping bag, creating beautiful swirls. Let the chocolate set before serving your Ultimate Twix-Style Cookies, making for an impressive treat!

Storage Tips for Ultimate Twix-Style Cookies

Room Temperature: Store cookies in an airtight container at room temperature for up to 1 week to maintain their freshness and flavor.

Refrigerator: For extended freshness, refrigerate cookies in an airtight container for up to 2 weeks; enjoy them chilled or let them come to room temperature before serving.

Freezer: Freeze the Ultimate Twix-Style Cookies in a single layer on a baking sheet, then transfer to a freezer bag for up to 3 months. Thaw at room temperature before indulging.

Reheating: To enjoy warm cookies again, place them on a microwave-safe plate and heat for 10-15 seconds to achieve that warm, gooey goodness!

Ultimate Twix-Style Cookies Variations

Feel free to get creative with these Ultimate Twix-Style Cookies, customizing them to suit your taste and preferences!

Chocolate Type: Switch up the chocolate chips! Use dark, white, or even milk chocolate for unique and delicious flavors. Each offers its own rich personality, transforming the overall taste of your cookies.
Nutty Delight: Add crushed nuts like almonds or pecans to the top of your cookie for a satisfying crunch. The mix of buttery cookie and nutty texture will delight your palate, creating a delightful contrast.
Salted Caramel: Drizzle a touch of sea salt over the caramel before adding the chocolate topping. This small addition creates a magical sweet-and-salty dance in each bite that will leave you craving more.
Flavor Extracts: Experiment with different extracts, such as vanilla or almond, to enhance the flavor of your cookie base. Just a drop will take the cookies to new heights, infusing them with a lovely aromatic touch.
Gluten-Free Version: Substitute all-purpose flour with a gluten-free flour blend for a delicious gluten-free treat. The texture holds up beautifully, ensuring everyone can enjoy these delightful cookies!
Spiced Twist: Add a pinch of cinnamon or pumpkin spice to the cookie dough for a warm and cozy flavor. This twist captures the essence of the seasons and will surely make your heart flutter with nostalgia.
Choco-Lover’s Dream: Layer on some chocolate ganache in addition to the drizzle for an ultra-rich treat. If you’re a chocolate lover, this extra step is worth taking for the unrivaled depth of flavor.

For even more cookie inspiration, don’t forget to check out my Chewy Pumpkin Cookies or my indulgent Chocolate Chip Cookies for delightful variations! Happy baking!

Expert Tips for Ultimate Twix-Style Cookies

Chill the Dough: Refrigerate the dough for at least 30 minutes to prevent spreading, ensuring thick, chewy Ultimate Twix-Style Cookies.
Accurate Measurements: Use a kitchen scale for precise ingredient measurements. This makes all the difference in achieving the perfect cookie texture.
Don’t Overmix: Once the flour is added, mix gently until combined. Overmixing can lead to tough cookies instead of the tender, buttery ones you desire.
Customize Toppings: Feel free to get creative! Sprinkle crushed nuts or sea salt on top of the chocolate drizzle for an added layer of flavor and crunch.
Test for Doneness: Keep an eye on the cookies as they bake. They should be golden on the edges but still soft in the center for that delicious gooeyness.

What to Serve with Ultimate Twix-Style Cookies

As you delight in the sweet, decadent flavors of these cookies, consider pairing them with complementary dishes and drinks to create a well-rounded dessert experience.

Creamy Vanilla Ice Cream: A scoop of vanilla adds a cool contrast to the warm cookies, creating a delightful melting moment.
Fresh Berries: Juicy strawberries or raspberries introduce a tart freshness that balances the cookies’ sweetness beautifully, enhancing each bite.
Rich Coffee: A strong cup of coffee complements the buttery caramel and chocolate, bringing out the flavors of the cookies in a warm embrace.
Chilled Milk: The classic combination of cookies and milk never fails. A cold glass enhances the rich, sweet experience, transporting you back to childhood!
Salted Caramel Sauce Drizzle: For added indulgence, drizzle warm salted caramel over the cookies, intensifying that gooey sweetness while balancing flavors.
Whipped Cream: Light and airy whipped cream served alongside the cookies provides a delightful texture contrast, making every mouthful enjoyable.
Chocolate Hazelnut Spread: A dollop of nutty chocolate spread on the side encourages double-dipping; the nutty flavor brings out the cookie’s richness.
Sparkling Water with Lemon: To cleanse the palate, a fizzy lemonade or sparkling water with a hint of lemon offers a refreshing, citrusy touch.
Mini Fruit Tarts: Bright and colorful, mini tartlets filled with fresh fruit and creamy custard make for a delightful bite alongside your cookies, enhancing the dessert table.

Make Ahead Options

These Ultimate Twix-Style Cookies are the perfect treat to prep in advance, saving you precious time during busy baking sessions! You can prepare the cookie dough up to 24 hours ahead by mixing it, then chilling it in the refrigerator (this helps enhance the flavor and keeps the cookies from spreading). The cookies can also be baked and stored in an airtight container for up to three days at room temperature. When you’re ready to serve, simply add the caramel layer and drizzle with chocolate; if the cookies have been refrigerated, allow them to sit at room temperature for about 30 minutes to ensure they’re just as delicious as the day you baked them.

Ultimate Twix-Style Cookies Recipe FAQs

How do I know if my butter is at the right temperature for baking?
Absolutely! For the best results, your unsalted butter should be softened to room temperature, which usually takes about 30 minutes out of the fridge. It should be slightly mushy to the touch but not melted. Press your finger into it; if it leaves a slight indentation without being too soft, you’re good to go!

How long can I store Ultimate Twix-Style Cookies?
Very! You can store your Ultimate Twix-Style Cookies in an airtight container at room temperature for up to 1 week. To keep them fresh even longer, refrigerate them, and they’ll last up to 2 weeks. Just make sure they are well-sealed to prevent drying out!

Can I freeze Ultimate Twix-Style Cookies?
Absolutely! To freeze your cookies, first place them in a single layer on a baking sheet and freeze until solid. Then transfer them to a freezer-safe bag or container for up to 3 months. When you’re ready to enjoy them, simply thaw at room temperature and warm in the microwave for 10-15 seconds for that fresh-baked taste!

What should I do if my cookies spread too much while baking?
If you notice your Ultimate Twix-Style Cookies spread too much, it might be due to warm dough or not enough chilling time. I recommend chilling the dough for at least 30 minutes before baking. If you forget this step, you can also place the already shaped cookies in the freezer for 10-15 minutes before putting them in the oven.

Are there any allergy considerations with this recipe?
Yes! If you’re making these cookies for guests, it’s essential to label any ingredient substitutes for allergies. For instance, using flax eggs instead of regular eggs creates a great vegan option, while gluten-free flour can cater to those with gluten sensitivities. Always double-check with your guests to ensure all their dietary needs are met.