Go Back
+ servings
Best Million Dollar Bacon Goat Cheese Appetizer Log

Best Million Dollar Bacon Goat Cheese Appetizer Log You’ll Love

Experience the delicious Best Million Dollar Bacon Goat Cheese Appetizer Log, a savory, sweet, and spicy dish perfect for any gathering.
Prep Time 20 minutes
Cook Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 30 minutes
Servings: 8 slices
Course: Appetizers
Cuisine: American
Calories: 250

Ingredients
  

For the Bacon
  • 6 slices Crispy Bacon Provides a smoky, savory flavor and crunchy texture; substitute with turkey bacon for a lighter option.
For the Cheese Mix
  • 8 oz Goat Cheese Offers creamy richness with tangy notes; can be replaced with cream cheese, ricotta, or Brie for different textures.
  • 2 tbsp Hot Honey Adds sweetness with a spicy kick; use regular honey for sweetness or chili flakes to amp up the heat.
For the Base
  • 12 pieces Crostini Serves as a crunchy base to hold the appetizer; can be substituted with crackers or toasted baguette slices.
For the Garnish
  • Optional Garnishes (e.g., fresh herbs) Adds freshness and visual appeal; use parsley or chives for a lovely touch.

Equipment

  • Skillet
  • Mixing Bowl
  • plastic wrap
  • Baking Sheet
  • Oven
  • Hand Mixer

Method
 

Step-by-Step Instructions
  1. Cook the bacon in a skillet over medium heat until crispy, about 8-10 minutes. Transfer to a paper towel-lined plate, cool, and chop.
  2. In a mixing bowl, blend goat cheese until smooth and fluffy (about 2-3 minutes).
  3. Fold bacon into the goat cheese mixture, drizzle in hot honey, and mix until fully combined (about 1-2 minutes).
  4. Shape and roll the mixture into a log using plastic wrap, sealing the ends. Refrigerate for at least 1 hour.
  5. Preheat oven to 400°F (200°C). Slice bread for crostini, brush with olive oil, and bake for 8-10 minutes until golden brown.
  6. Slice the chilled log, serve on a platter with toasted crostini.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 15gProtein: 10gFat: 18gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 40mgSodium: 600mgPotassium: 200mgFiber: 1gSugar: 5gVitamin A: 300IUVitamin C: 1mgCalcium: 100mgIron: 1mg

Notes

Ensure bacon is fully crisp for texture. For variety, try different types of bread for the crostini.

Tried this recipe?

Let us know how it was!