Cheesy Chicken Bacon Ranch Tater Tot Casserole Delight

This Chicken Bacon Ranch Tater Tot Casserole is a comforting dish for busy weeknights, featuring crispy bacon, creamy ranch dressing, and golden tater tots.

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Prep Time 10

Cook Time 45

Total Time 55

Servings: 6 servings

Course: Dinner

Cuisine: American

Calories: 450

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Casserole

2 cups Cooked Chicken Ensure it's fully cooked before mixing into the casserole.
1 cup Crispy Bacon Use cooked bacon for best results.
1 cup Ranch Dressing You can substitute with your favorite creamy dressing if desired.
1 can Cream of Chicken Soup Feel free to use a homemade or alternative creamy soup.

For the Topping

32 ounces Frozen Tater Tots Choose any brand you like and spread them evenly before baking.
2 cups Shredded Cheese Melted cheese varieties like cheddar work best.

Equipment

Oven
Mixing Bowl
Baking dish

Method

Step-by-Step Instructions

Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the cooked chicken, crispy bacon, ranch dressing, and cream of chicken soup. Mix until well combined and creamy.
Transfer the chicken mixture into a greased baking dish, spreading it evenly across the base.
Evenly layer the frozen tater tots on top of the chicken mixture.
Place the casserole in the preheated oven and bake for 40 minutes.
After 40 minutes, sprinkle a layer of shredded cheese over the tater tots and return to the oven for an additional 5–10 minutes.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 7gCholesterol: 70mgSodium: 900mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 300mgIron: 2mg

Notes

Store leftovers in an airtight container for up to 3 days. Can be frozen for up to 2 months.

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