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Classic Oatmeal Raisin Cookies

Classic Oatmeal Raisin Cookies That Warm Your Heart

Classic Oatmeal Raisin Cookies offer a comforting taste with chewy oats and sweet raisins, sure to please everyone.
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Prep Time 15 minutes
Cook Time 14 minutes
Cooling Time 10 minutes
Total Time 39 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • 1 cup Unsalted Butter Soften before creaming for the best results.
  • 1.5 cups Light Brown Sugar Provides moisture and a caramel undertone.
  • 1 cup Granulated Sugar Enhances sweetness and browning.
  • 2 large Eggs Help bind the ingredients.
  • 1 teaspoon Vanilla Extract Use pure for optimal taste.
  • 2 cups All-Purpose Flour Can be substituted for a gluten-free blend.
  • 1 teaspoon Baking Soda Don't swap with baking powder.
  • 0.5 teaspoon Salt Enhances overall flavor.
For the Oatmeal and Raisins
  • 3 cups Rolled Oats Provides chewiness and structure.
  • 2 cups Raisins Add a burst of sweetness.

Equipment

  • Mixing Bowl
  • electric mixer
  • Cookie Scoop
  • baking sheets
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (175°C) and prepare baking sheets.
  2. Cream the unsalted butter, light brown sugar, and granulated sugar until light and fluffy.
  3. Incorporate the eggs one at a time and then add the vanilla extract.
  4. Combine the flour, baking soda, and salt in a separate bowl, then add it to the creamed mixture.
  5. Gently fold in the rolled oats and raisins until evenly mixed.
  6. Drop cookie scoops onto the baking sheets and flatten them slightly.
  7. Bake for 12 to 14 minutes until golden brown around the edges.
  8. Cool on the baking sheet for 5 to 10 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 80mgPotassium: 100mgFiber: 1gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

These cookies are perfect for freezing and make excellent treats for any gathering or everyday snacking.

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