Go Back
–+ servings
Coconut Orange Glow

Coconut Orange Glow: A Refreshing Tropical Dessert Delight

Experience the Coconut Orange Glow, a refreshing dessert that embodies the essence of summer with creamy coconut and zesty orange.
Print Recipe Pin Recipe
Prep Time 15 minutes
Refrigeration Time 2 hours
Total Time 2 hours 15 minutes
Servings: 4 servings
Course: Desserts
Cuisine: Tropical
Calories: 240
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dessert
  • 1 cup Coconut Cream Use chilled for best consistency.
  • 1/2 cup Fresh Orange Juice Fresh juice preferred.
  • 2 tablespoons Honey (or Maple Syrup) Adjust based on sweetness of oranges.
  • 1 tablespoon Orange Zest Don't skip for better taste.
For Garnishing
  • 1 sprig Fresh Mint Optional but adds flavor.
  • 1 tablespoon Additional Orange Zest Use for aesthetic appeal.

Equipment

  • High-Speed Blender
  • Clear glasses or bowls

Method
 

Step-by-Step Instructions
  1. Chill the Coconut Cream in the refrigerator for at least 4 hours or overnight.
  2. Blend chilled coconut cream, fresh orange juice, honey or maple syrup, and orange zest in a high-speed blender for 30-45 seconds.
  3. Taste and adjust sweetness if necessary, blending for an additional 10-15 seconds.
  4. Pour the creamy mixture into clear glasses or bowls.
  5. Cover and refrigerate for at least 2 hours to set.
  6. Garnish with fresh mint or additional orange zest before serving.

Nutrition

Serving: 1servingCalories: 240kcalCarbohydrates: 30gProtein: 2gFat: 12gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gSodium: 10mgPotassium: 200mgFiber: 3gSugar: 15gVitamin C: 25mgCalcium: 10mgIron: 1mg

Notes

Store in an airtight container in the refrigerator for up to 3 days, or freeze for up to a month. Thaw in the refrigerator and stir gently before serving.

Tried this recipe?

Let us know how it was!