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–+ servings
Creamy Alabama White BBQ Sauce

Creamy Alabama White BBQ Sauce: Your Secret to Flavorful Grilling

Discover the delightful tang and luxurious texture of Creamy Alabama White BBQ Sauce—a game-changer for grilling and a gluten-free addition to your Southern feast.
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Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Servings: 8 servings
Course: Sauces
Cuisine: Southern
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 1 cup mayonnaise high-quality
  • ¼ cup apple cider vinegar
  • 2 tablespoons lemon juice fresh
  • 2 tablespoons prepared horseradish
  • 1 tablespoon sugar brown sugar can enhance sweetness
  • ½ teaspoon black pepper freshly cracked

Equipment

  • Mixing Bowl
  • whisk

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, add 1 cup of mayonnaise, ¼ cup of apple cider vinegar, and 2 tablespoons of lemon juice. Whisk until smooth.
  2. Stir in 2 tablespoons of horseradish, 1 tablespoon of sugar, and ½ teaspoon of black pepper. Mix thoroughly.
  3. Taste and adjust seasoning by adding more vinegar or lemon juice as desired.
  4. Cover the mixing bowl and refrigerate for at least 1 hour to allow flavors to meld.
  5. Serve drizzled over smoked chicken or as a dip for sides.

Nutrition

Serving: 2tablespoonsCalories: 150kcalCarbohydrates: 2gFat: 15gSaturated Fat: 2gCholesterol: 5mgSodium: 120mgPotassium: 30mgSugar: 1g

Notes

Store in an airtight container in the fridge for 5–7 days. Stir before serving, as it may separate slightly.

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