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–+ servings
Condensed Milk Lemonade

Creamy Condensed Milk Lemonade: A Summer Bliss Drink

Enjoy this refreshing Condensed Milk Lemonade, a creamy and tangy drink perfect for summer gatherings.
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Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Lemonade Base
  • 1 cup Fresh Lemon Juice About 4-6 lemons
  • 1 cup Sweetened Condensed Milk
  • 2-3 cups Cold Water Adjust for preferred thickness
For Serving
  • as needed Ice Cubes Essential for serving
  • as needed Lemon Slices For garnish
  • as needed Fresh Mint Leaves For garnish

Equipment

  • citrus juicer
  • pitcher
  • whisk

Method
 

Preparation
  1. Roll 4-6 fresh lemons on a countertop, cut in half, and juice until you have 1 cup of fresh lemon juice.
  2. In a large pitcher, combine the fresh lemon juice with 1 cup of sweetened condensed milk. Stir well.
  3. Gradually pour in 2-3 cups of cold water while stirring. Adjust consistency and sweetness as desired.
  4. Chill the lemonade for about 30 minutes or serve immediately over ice.
  5. Garnish each glass with a lemon slice and fresh mint leaves before serving.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 30gProtein: 2gFat: 2gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 50mgPotassium: 120mgSugar: 28gVitamin A: 100IUVitamin C: 15mgCalcium: 80mgIron: 0.5mg

Notes

Taste and adjust sweetness before serving. Store leftovers in the fridge for up to 3 days.

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