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–+ servings
Creamy Thai Dumpling Soup

Creamy Thai Dumpling Soup: A Cozy Bowl of Comfort

Indulge in this Creamy Thai Dumpling Soup, a comforting blend of rich coconut milk and vibrant spices, perfect for cozy nights.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 bowls
Course: Soups
Cuisine: Thai
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Broth
  • 2 tablespoons vegetable oil can substitute with olive or coconut oil
  • 4 cups vegetable or chicken broth use low-sodium for better salt control
  • 1 can coconut milk full-fat for richness
  • 2 tablespoons red curry paste adjust based on spice tolerance
  • 2 tablespoons soy sauce use tamari for gluten-free
  • 1 tablespoon lime juice freshly squeezed preferred
For the Aromatics
  • 1 medium onion chopped; yellow or white recommended
  • 3 cloves garlic minced; fresh preferred
  • 1 tablespoon fresh ginger grated; can substitute with ground ginger
For the Dumplings and Greens
  • 12-15 pieces frozen or fresh dumplings chicken, pork, or vegetable based on preference
  • 2 cups fresh spinach or bok choy provides nutrients and color
For Serving
  • to taste fresh cilantro can omit if not preferred
  • as needed lime wedges for added flavor

Equipment

  • large pot

Method
 

Step-by-Step Instructions
  1. In a large pot, heat vegetable oil over medium heat. Add the chopped onion, minced garlic, and grated ginger. Sauté for about 3-4 minutes until translucent.
  2. Pour in vegetable or chicken broth and coconut milk. Bring to a gentle boil, then reduce heat to medium-low and simmer for about 5 minutes.
  3. Mix in red curry paste, soy sauce, and lime juice. Let simmer for an additional 5 minutes to infuse flavors.
  4. Add the dumplings carefully and stir gently. Cook for 5-7 minutes until dumplings float.
  5. Stir in spinach or bok choy and cook for 2-3 minutes until wilted.
  6. Taste and adjust seasoning if necessary. Ladle into bowls and garnish with cilantro.
  7. Serve lime wedges on the side for extra freshness.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 30gProtein: 10gFat: 20gSaturated Fat: 16gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 900mgPotassium: 800mgFiber: 5gSugar: 4gVitamin A: 2500IUVitamin C: 15mgCalcium: 100mgIron: 2mg

Notes

This creamy Thai dumpling soup is a delightful comfort food that brings warmth and joy to your kitchen. Enjoy crafting your flavorful bowl!

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