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Crispy Cottage Cheese Treats

Crispy Cottage Cheese Treats: Guilt-Free Snack Bliss

Crispy Cottage Cheese Treats are a high-protein, low-carb snack that blends a satisfying crunch with a soft, cheesy center, perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 treats
Course: Snacks
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Cottage Cheese Use low-moisture for crispiness
  • 1/2 cup Almond Flour Can substitute with gluten-free flour
  • 2 large Eggs Or use a flaxseed meal mixture as vegan alternative
For Flavor Enhancement
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Pepper Adjust to preference
  • 1/2 teaspoon Garlic Powder Can substitute with onion powder
Optional Add-Ins
  • 2 tablespoons Chopped Herbs Use fresh or dried herbs like parsley or chives
  • 1 teaspoon Cinnamon For a sweet version

Equipment

  • Oven
  • Mixing Bowl
  • Baking Sheet
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine your cottage cheese, almond flour, eggs, salt, pepper, and garlic powder. Stir until well blended.
  3. Spoon the mixture onto the prepared baking sheet, shaping them into bite-sized portions.
  4. Bake for 15-20 minutes until golden-brown and crispy, then allow to cool slightly.
  5. Enjoy warm or cooled and serve with a dipping sauce if desired.

Nutrition

Serving: 1treatCalories: 100kcalCarbohydrates: 5gProtein: 10gFat: 4gSaturated Fat: 1gCholesterol: 40mgSodium: 200mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUCalcium: 150mgIron: 1mg

Notes

Store leftovers in an airtight container for up to a week in the fridge. For freezing, store in a single layer before transferring to a freezer bag for up to 2 months.

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