Go Back
–+ servings
Melon Soda Float

Delicious Melon Soda Float: A Refreshing Summer Treat

Enjoy a Melon Soda Float, a refreshing summer treat that combines fruity melon syrup, creamy vanilla ice cream, and bubbly club soda.
Print Recipe Pin Recipe
Prep Time 5 minutes
Chilling Time 10 minutes
Total Time 15 minutes
Servings: 1 float
Course: Drinks
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Float
  • 1 oz Melon Syrup Adjust based on your taste.
  • 4 oz Club Soda You can use cream soda for a richer taste.
  • 1 scoop Vanilla Ice Cream Use high-quality ice cream for the best flavor.
  • 1 piece Maraschino Cherry For garnish.

Equipment

  • tall glass
  • Freezer

Method
 

Step-by-Step Instructions
  1. Chill a tall glass in the freezer for about 10 minutes. Fill it with crushed ice.
  2. Pour a generous amount of melon syrup over the crushed ice.
  3. Gently pour chilled club soda over the melon syrup, filling the glass slowly.
  4. Carefully scoop a ball of vanilla ice cream and place it atop the fizzy mixture.
  5. Garnish with a maraschino cherry on top of the ice cream.

Nutrition

Serving: 1floatCalories: 300kcalCarbohydrates: 50gProtein: 5gFat: 10gSaturated Fat: 5gCholesterol: 30mgSodium: 60mgPotassium: 200mgSugar: 40gVitamin A: 200IUVitamin C: 2mgCalcium: 100mgIron: 0.5mg

Notes

Serve immediately for the best experience. Adjust sweetness by varying the amount of melon syrup used.

Tried this recipe?

Let us know how it was!