Ingredients
Equipment
Method
Step‑by‑Step Instructions
- In a sturdy glass, pour in the elderflower syrup followed by freshly squeezed lemon juice. Mix gently for about 30 seconds until fully combined.
- Fill the glass with large ice cubes to keep the mocktail chilled, aiming for three to four cubes.
- Slowly pour the sparkling water over the ice and syrup mixture, filling the glass until just below the rim.
- Slap the mint leaves between your hands to release their essential oils. Add the leaves on top as a garnish.
- Taste your mocktail; if needed, add more elderflower syrup or lemon juice and stir gently for 10 seconds before serving.
Nutrition
Notes
Use a high-quality elderflower syrup for the best flavor and always opt for fresh lemon juice for better taste.
