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–+ servings
Coconut Chocolate Bars

Irresistible Coconut Chocolate Bars You Can Make at Home

Indulge in these Coconut Chocolate Bars, a delightful dessert combining coconut and chocolate flavors.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bars
  • 2 cups shredded coconut
  • 1 cup condensed milk sweetened
  • 1 cup chocolate chips dark or semi-sweet

Equipment

  • Mixing Bowl
  • Baking Pan
  • whisk
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking pan with parchment paper.
  2. In a mixing bowl, combine shredded coconut and condensed milk until well mixed.
  3. Spread the coconut mixture evenly in the prepared baking pan.
  4. Bake for about 25-30 minutes, or until golden brown.
  5. Remove from oven and allow to cool slightly before sprinkling chocolate chips on top.
  6. Let the chocolate melt, then spread it evenly over the bars.
  7. Allow to fully cool and cut into squares to serve.

Nutrition

Serving: 1barCalories: 200kcalCarbohydrates: 25gProtein: 2gFat: 10gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 50mgPotassium: 100mgFiber: 2gSugar: 15gVitamin A: 150IUCalcium: 20mgIron: 1mg

Notes

Feel free to customize with nuts or dried fruits for added flavor and texture.

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