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Irresistibly Crispy Deep Fried Onion Balls with Cajun Ranch Sauce

Irresistibly Crispy Deep Fried Onion Balls with Zesty Cajun Sauce

These Irresistibly Crispy Deep Fried Onion Balls with Cajun Ranch Sauce are quick, easy, and flavor-packed vegetarian delights perfect for any gathering.
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Prep Time 10 minutes
Cook Time 20 minutes
Resting Time 3 minutes
Total Time 30 minutes
Servings: 4 balls
Course: Appetizers
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Onion Balls
  • 2-3 pieces yellow onions finely diced
  • 1 cup all-purpose flour can be substituted with gluten-free flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt adjust for low-sodium option
  • 1/4 teaspoon black pepper adjust according to taste
  • 1 teaspoon garlic powder or fresh garlic
  • 1/2 teaspoon paprika
  • 1/2 cup milk or plant-based milk
  • Vegetable oil as needed for frying can be substituted with canola or peanut oil
For the Cajun Ranch Dipping Sauce
  • 1/2 cup ranch dressing high-quality recommended
  • 1 tablespoon Cajun seasoning adjust to personal spice levels
  • 1 tablespoon fresh parsley optional garnish

Equipment

  • deep fryer
  • Mixing Bowl
  • Slotted spoon
  • thermometer

Method
 

Preparation
  1. Preheat vegetable oil in a deep fryer or heavy pot to 350°F (175°C), ensuring enough oil for submerging.
  2. Finely dice yellow onions and pat dry with paper towels.
  3. In a mixing bowl, combine onions, flour, baking powder, salt, black pepper, garlic powder, and paprika.
  4. Gradually add milk while stirring to form a thick batter. Let sit for 2-3 minutes.
  5. Drop spoonfuls of batter into hot oil, frying a few at a time for 3-4 minutes until golden brown.
  6. Remove onion balls with a slotted spoon and drain on paper towels.
  7. Mix ranch dressing and Cajun seasoning together for the dipping sauce.

Nutrition

Serving: 1ballCalories: 120kcalCarbohydrates: 12gProtein: 2gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gSodium: 300mgPotassium: 150mgFiber: 1gSugar: 1gVitamin C: 5mgCalcium: 20mgIron: 0.5mg

Notes

These onion balls can be stored in the fridge for up to 3 days and frozen for 3 months. Reheat in an oven or air fryer for best results.

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