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–+ servings
Strawberry Mousse

Light and Dreamy Strawberry Mousse in Just 4 Ingredients

This 4-Ingredient Strawberry Mousse is a light and airy dessert, perfect for gatherings.
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Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Servings: 4 servings
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mousse
  • 2 cups Fresh Strawberries Ripe strawberries enhance natural sweetness.
  • 1 cup Heavy Whipping Cream Substitute with coconut cream for dairy-free.
  • ¼ cup Powdered Sugar Consider sugar alternative for low-sugar option.
  • 1 teaspoon Vanilla Extract Optional; can use almond extract for variation.

Equipment

  • Blender
  • Mixing Bowl
  • whisk or electric mixer
  • spatula
  • Serving glasses

Method
 

Step-by-Step Instructions for 4-Ingredient Strawberry Mousse
  1. Wash and prepare the strawberries; blend until smooth.
  2. Whip the heavy cream until soft peaks form.
  3. Add sugar and vanilla to cream while mixing; whip until stiff peaks.
  4. Gently fold the pureed strawberries into the whipped cream.
  5. Transfer to serving glasses, cover, and chill for at least 1 hour.
  6. Serve chilled, garnished with reserved strawberry puree or fresh strawberries.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 15gProtein: 2gFat: 15gSaturated Fat: 10gCholesterol: 50mgSodium: 30mgPotassium: 200mgFiber: 1gSugar: 12gVitamin A: 500IUVitamin C: 60mgCalcium: 50mgIron: 0.5mg

Notes

Chill glasses beforehand for better presentation. Gently fold ingredients to avoid deflating the mousse.

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