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–+ servings
Dubai Chocolate Strawberry Cups

Luxurious Dubai Chocolate Strawberry Cups for an Indulgent Treat

Experience the indulgence of Dubai Chocolate Strawberry Cups, a luxurious treat combining rich chocolate, fresh strawberries, and crispy kataifi.
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Prep Time 15 minutes
Cook Time 15 minutes
Chilling Time 30 minutes
Total Time 1 hour
Servings: 4 cups
Course: Desserts
Cuisine: Middle Eastern
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chocolate Layer
  • 200 grams Dark Chocolate High-quality chocolate recommended
  • 50 grams Butter Can substitute with dairy-free butter
Kataifi Layer
  • 100 grams Kataifi Toasted for crispy texture, can substitute with coconut or phyllo
  • 2 tablespoons Pistachio Butter Almond or cashew butter can be used
Fruit Layer
  • 250 grams Strawberries Fresh and ripe for sweetness

Equipment

  • microwave
  • double boiler
  • Mixing Bowl
  • medium saucepan

Method
 

Melt the Chocolate
  1. Combine dark chocolate and butter in a microwave-safe bowl or double boiler. Heat until smooth.
Prepare the Kataifi
  1. Melt 2 tablespoons of butter in a saucepan, add kataifi, and toast until golden brown.
Combine Kataifi and Pistachio Butter
  1. Add the toasted kataifi to a bowl and mix with pistachio butter until combined.
Layer the Dessert
  1. Spoon melted chocolate, then kataifi mixture into serving cups, alternating layers.
Chill the Cups
  1. Refrigerate the assembled cups for 20-30 minutes until the chocolate sets.
Garnish and Serve
  1. Remove from the fridge, garnish with crushed pistachios or gold leaf, and serve.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 30gProtein: 5gFat: 24gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 25mgSodium: 150mgPotassium: 250mgFiber: 2gSugar: 18gVitamin A: 500IUVitamin C: 10mgCalcium: 30mgIron: 2mg

Notes

Use high-quality ingredients and let the kataifi cool completely for the best texture. Clear serving cups are recommended for presentation.

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