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–+ servings
Marry Me Chicken

Marry Me Chicken: A Creamy Heartfelt Dinner Delight

Marry Me Chicken is a creamy, flavorful dish that impresses with its vibrant flavors and comforting texture.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 thighs Chicken Keep moist and tender
  • 2 tbsp Olive Oil For searing chicken
For the Seasoning
  • 1 tsp Salt Adjust to taste
  • 1/2 tsp Black Pepper Use freshly ground
  • 1/4 tsp Cayenne Pepper Optional based on heat preference
For the Aromatics
  • 1 Red Onion Slice thinly
  • 4 cloves Garlic Fresh garlic is best
For the Sauce
  • 1 cup Dry White Wine Vital for flavor
  • 1 cup Water Adjust for thickness
  • 2 tbsp Tomato Paste
  • 1 cup Heavy Cream Avoid lighter dairy options
For Extra Flavor
  • 1/2 cup Sun-Dried Tomatoes Chop finely
  • 1/4 cup Fresh Basil Best added at end

Equipment

  • large skillet

Method
 

Step-by-Step Instructions
  1. Pat the chicken thighs dry and cut them into thin slices. Marinate with olive oil, salt, black pepper, and cayenne pepper for 15 minutes.
  2. Heat a large skillet over medium-high heat and add olive oil. Sear the chicken for 5-7 minutes on each side or until golden brown.
  3. Lower the heat and sauté thinly sliced red onions for 3-4 minutes until soft and translucent.
  4. Add minced garlic and cook for an additional 1-2 minutes. Pour in dry white wine to deglaze the pan and simmer for about 3 minutes.
  5. Mix in the tomato paste and water, simmering for 5 minutes to thicken slightly.
  6. Stir in heavy cream and sun-dried tomatoes, simmering for another 2-3 minutes.
  7. Return the chicken to the skillet, simmering for an additional 5 minutes to meld flavors.
  8. Taste and adjust seasoning with salt, pepper, or cayenne. Stir in fresh basil before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 15gProtein: 30gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 120mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 600IUVitamin C: 5mgCalcium: 50mgIron: 2mg

Notes

The creamy sauce will stay flavorful; perfect for quick reheating. Let it cool completely before sealing for storage.

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