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Slow Cooker Garlic Beef Bites

Melt-in-Your-Mouth Slow Cooker Garlic Beef Bites Delight

Slow Cooker Garlic Beef Bites are a heartwarming, tender dish that cooks effortlessly while you go about your day.
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Prep Time 20 minutes
Cook Time 6 hours
Total Time 6 hours 20 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beef
  • 2 pounds Beef Stew Meat Tender cuts like chuck roast or sirloin tips are ideal.
  • 1/4 cup Worcestershire Sauce Enhances umami depth.
For the Seasoning
  • 1 tablespoon Dried Italian Seasoning Boosts overall flavor.
  • 1 teaspoon Smoked Paprika Adds a subtle hint of smokiness.
  • 1 teaspoon Salt Essential for bringing flavors to life.
  • 1/2 teaspoon Black Pepper Introduces a touch of heat.
For the Vegetables
  • 1 pound Baby Potatoes Halved for even cooking.
  • 4 cloves Garlic Minced for rich flavor.
  • 1/4 cup Fresh Parsley For garnishing.
For the Cooking Fat
  • 1/4 cup Unsalted Butter Contributes richness.
  • 2 tablespoons Olive Oil Enhances flavor blend.

Equipment

  • Slow Cooker

Method
 

Step-by-Step Instructions
  1. Marinate the beef by mixing it with Worcestershire sauce, salt, black pepper, Italian seasoning, and smoked paprika. Let it sit for 15 minutes.
  2. Prepare the potatoes by placing them in the slow cooker and drizzling half of the butter and olive oil over them. Sprinkle minced garlic on top.
  3. Layer the marinated beef over the potatoes and drizzle remaining butter and olive oil.
  4. Slow cook on low for 6-7 hours or high for 3-4 hours until beef is fork-tender.
  5. Stir gently to combine flavors and garnish with freshly chopped parsley before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 800mgPotassium: 800mgFiber: 4gSugar: 2gVitamin A: 400IUVitamin C: 15mgCalcium: 50mgIron: 3mg

Notes

For added flavor, sear the beef before slow cooking. Customize with seasonal vegetables. Store leftovers for up to 3 days in the fridge.

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