Ingredients
Equipment
Method
Step-by-Step Instructions for Cherry Vanilla Latte
- Start by brewing a strong shot of espresso, using an espresso machine or a French press.
- In a blender, combine ½ cup of pitted fresh cherries with 1 tablespoon of vanilla extract. Blend until smooth.
- Gently heat 1 cup of your chosen milk over medium heat for about 3-5 minutes.
- Pour the brewed espresso into the mug, followed by the blended cherry mixture. Add the steamed milk.
- Taste and adjust sweetness with sugar or honey as needed.
- Garnish with additional cherries or whipped cream and serve while warm.
Nutrition
Notes
Use ripe cherries for best flavor. Froth the milk for a creamier texture. Adjust espresso strength based on preference. Store any leftovers in the fridge for up to 2 days.
