Ingredients
Equipment
Method
Step-by-Step Instructions
- In a tall glass, add a handful of fresh mint leaves along with freshly squeezed lime juice. Muddle for about 10 to 15 seconds.
- Pour in the smooth pineapple juice, stirring gently to combine flavors.
- Fill the glass generously with ice cubes.
- Slowly pour chilled ginger beer over the ice until the glass is nearly full.
- Gently stir to blend flavors, then garnish with a dehydrated pineapple slice and a fresh sprig of mint.
Nutrition
Notes
Use fresh ingredients for the best taste. Chill your ginger beer beforehand for an optimal experience.
