In a small saucepan, combine 1 cup of hot water with 2 tablespoons of gelatin. Whisk vigorously for 2-3 minutes until smooth.

Place the saucepan over low heat and continue whisking gently until the gelatin dissolves completely, about 3-5 minutes.

Remove from heat and whisk in lemon juice and electrolyte powder until well combined.

Carefully pour the mixture into your silicone mold, filling each cavity to the brim.

Chill in the refrigerator for at least one hour until firm to touch.

Gently pop the gummies out of the mold. Store in an airtight container in the fridge.