Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the watermelon by cutting it into chunks and freezing for at least 2 hours.
- Gather the remaining ingredients: lime juice, honey or agave, fresh mint, and ice cubes.
- Blend the frozen watermelon with lime juice, honey or agave, and ice until smooth.
- Taste the slushie and adjust sweetness and consistency if necessary.
- Serve immediately in chilled glasses, garnished with mint leaves and lime wedges.
Nutrition
Notes
Best enjoyed immediately for optimal flavor. Store leftovers in the fridge for up to 24 hours but expect a change in texture.
