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The Viral Japanese Cheesecake

The Viral Japanese Cheesecake That Melts in Your Mouth

Experience the Viral Japanese Cheesecake that melts in your mouth, a no-bake treat featuring protein-rich cottage cheese for a heavenly delight.
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Prep Time 15 minutes
Chilling Time 6 hours
Total Time 6 hours 15 minutes
Servings: 8 slices
Course: Desserts
Cuisine: Japanese
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cheesecake Base
  • 2 cups full-fat cottage cheese opt for full-fat for the smoothest texture
  • 1/3 cup maple syrup can substitute with honey or agave syrup
  • 1/4 cup cacao powder unsweetened cocoa powder works as a substitute
  • 1 teaspoon vanilla extract vanilla bean paste can intensify flavor
For the Cookie Layer
  • 1 package chocolate cookies swap for any sandwich cookie if preferred
For Drizzling
  • 1/4 cup peanut butter warm slightly before using
  • 2 tablespoons chocolate syrup

Equipment

  • High-Speed Blender
  • spatula
  • Small baking dish or storage container
  • Microwave-safe bowl

Method
 

Step-by-Step Instructions
  1. In a high-speed blender, combine the cottage cheese, maple syrup, cacao powder, and vanilla extract. Blend on high until smooth, about 1-2 minutes.
  2. Choose a small baking dish or storage container and spread the blended mixture evenly into the bottom.
  3. Insert the chocolate cookies upright into the cheesecake mixture, pressing gently to ensure placement.
  4. Warm the peanut butter and chocolate syrup in a microwave-safe bowl for 15-20 seconds, then drizzle over the cheesecake.
  5. Cover with plastic wrap and chill in the refrigerator for at least 6 hours, preferably overnight.
  6. Slice the cheesecake, serve chilled, and garnish with extra peanut butter or chocolate drizzle if desired.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 12gSaturated Fat: 3.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 20mgSodium: 150mgPotassium: 200mgFiber: 2gSugar: 15gVitamin A: 200IUCalcium: 150mgIron: 1mg

Notes

Ensure smooth blending of cottage cheese for optimal texture. Chill time is crucial for achieving the desired light and airy consistency.

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