Tiramisu Cold Brew: Indulge in a Creamy Coffee Delight

Enjoy a Tiramisu Cold Brew, a creamy and refreshing coffee delight that encapsulates the classic Italian dessert in a glass.

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Prep Time 10

Total Time 10

Servings: 2 glasses

Course: Desserts

Cuisine: Italian

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Cold Brew Base

1.5 cups cold brew coffee Use high-quality cold brew for the best flavor and depth.
1 tablespoon coffee liqueur Optional; can be substituted with almond or hazelnut extract.
1 teaspoon vanilla extract Enhances the overall flavor.

For the Tiramisu Foam

0.25 cups heavy cream Creates a luxurious foam; can swap with coconut cream.
2 tablespoons mascarpone cheese Provides authentic creaminess; cream cheese can also be used.
1 tablespoon sweetened condensed milk Adds body and sweetness.

For the Finishing Touch

0.5 teaspoon cocoa powder For dusting.
cocoa powder For garnish.
chocolate shavings Optional for extra sweetness and decoration.

Equipment

tall glass
small mixing bowl
Hand Mixer
sieve

Method

Step-by-Step Instructions for Tiramisu Cold Brew

In a tall glass, pour 1 ½ cups of cold brew coffee. If using coffee liqueur, stir in 1 tablespoon and 1 teaspoon of vanilla extract. Mix well until combined.
In a small mixing bowl, whisk together ¼ cup of heavy cream, 2 tablespoons of mascarpone cheese, and 1 tablespoon of sweetened condensed milk until thick yet pourable.
Gently spoon or pour the tiramisu foam over the cold brew coffee mixture, allowing it to float atop the coffee.
Lightly dust the top with ½ teaspoon of cocoa powder and sprinkle chocolate shavings if desired.

Nutrition

Serving: 1glassCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 40mgSodium: 50mgPotassium: 250mgSugar: 20gVitamin A: 500IUCalcium: 100mgIron: 0.5mg

Notes

Using premium ingredients makes a significant difference in flavor. Chill the glass for better temperature retention.

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