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Ultimate Homemade Cheeseburger Pie

Ultimate Homemade Cheeseburger Pie for Cozy Family Nights

The Ultimate Homemade Cheeseburger Pie combines juicy ground beef and gooey cheddar for the perfect comfort food.
Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 10 minutes
Total Time 55 minutes
Servings: 8 slices
Course: Dinner
Cuisine: American
Calories: 350

Ingredients
  

For the Pie Filling
  • 1 lb Ground Beef Can substitute with ground turkey.
  • 1 medium Onion Can replace with shallots.
  • 2 cups Shredded Cheddar Cheese Substitute for mozzarella or Monterey Jack if desired.
  • 1 teaspoon Salt Adjust based on dietary needs.
  • 1 teaspoon Black Pepper Omit for a milder flavor.
  • 1 teaspoon Garlic Powder Fresh minced garlic can also be used.
  • 1 tablespoon Worcestershire Sauce Optional; use soy sauce for gluten-free.
For the Custard Topping
  • 3 large Eggs Can substitute with flax eggs.
  • 1 cup Milk Use almond or oat milk for dairy-free.
  • 1 cup All-Purpose Flour Use gluten-free baking mix for a gluten-free version.
For Preparation
  • 1 tablespoon Cooking Spray or Butter For greasing the pie dish.

Equipment

  • 9-inch pie dish
  • large skillet
  • Mixing Bowl
  • whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C). Gather your ingredients.
  2. Brown the ground beef and onion in a large skillet over medium heat for 7-10 minutes.
  3. Season the mixture with salt, black pepper, garlic powder, and Worcestershire sauce. Stir for about 2 minutes.
  4. Grease a 9-inch pie dish and spread the beef mixture evenly across the bottom.
  5. Sprinkle shredded cheddar cheese over the beef layer.
  6. In a bowl, whisk together the eggs, milk, and flour until smooth. Pour over the pie.
  7. Bake in the preheated oven for about 25-30 minutes until golden brown and set.
  8. Let the pie cool for about 10 minutes before serving.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 120mgSodium: 600mgPotassium: 450mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 3mgCalcium: 200mgIron: 3mg

Notes

For added nutrition, incorporate finely chopped veggies into the beef mixture.

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