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Virgin Raspberry Mango Margarita Slushie

Virgin Raspberry Mango Margarita Slushie for a Cool Summer Treat

A refreshing Virgin Raspberry Mango Margarita Slushie blends sweet mango with tart raspberries for a perfect summer drink.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Drinks
Cuisine: American
Calories: 140

Ingredients
  

For the Mango Layer
  • 2 cups frozen mango or fresh mango, adjust for sweetness
  • 1 cup coconut water can replace with almond milk for dairy-free
  • 1 lime lime juice freshly squeezed for the best flavor
  • 2 tablespoons honey substitute with agave syrup if desired
  • 2 cups ice essential for slushy texture
For the Raspberry Layer
  • 2 cups frozen raspberries or fresh raspberries if unavailable
  • 1 cup coconut water can replace with almond milk for variation
  • 1 lime lime juice freshly squeezed is best
  • 2 tablespoons honey adjust based on taste
  • 2 cups ice necessary for the frosty slush
For Garnish
  • 1 slice lime wedge optional for presentation, recommended

Equipment

  • Blender

Method
 

Step-by-Step Instructions
  1. Blend the Mango Layer: Add frozen mango, coconut water, lime juice, honey, and ice to a blender. Blend on high speed for 30-60 seconds until smooth. Pour into the bottom half of a clear glass.
  2. Blend the Raspberry Layer: Rinse the blender, then add frozen raspberries, coconut water, lime juice, honey, and ice. Blend until a thick, frosty consistency is achieved.
  3. Finish the Drink: Carefully pour the raspberry mixture over the back of a spoon to layer it on top of the mango layer, preserving the color separation.
  4. Garnish and Serve: Place a lime wedge on the rim of the glass for decoration and flavor. Serve immediately for the best icy texture.

Nutrition

Serving: 1drinkCalories: 140kcalCarbohydrates: 35gProtein: 1gSodium: 10mgPotassium: 300mgFiber: 3gSugar: 25gVitamin A: 10IUVitamin C: 80mgCalcium: 2mgIron: 2mg

Notes

For the best experience, chill your glasses before serving and feel free to customize the fruit layers as desired.

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