Ingredients
Equipment
Method
Step-by-Step Instructions
- Blend the Mango Layer: Add frozen mango, coconut water, lime juice, honey, and ice to a blender. Blend on high speed for 30-60 seconds until smooth. Pour into the bottom half of a clear glass.
- Blend the Raspberry Layer: Rinse the blender, then add frozen raspberries, coconut water, lime juice, honey, and ice. Blend until a thick, frosty consistency is achieved.
- Finish the Drink: Carefully pour the raspberry mixture over the back of a spoon to layer it on top of the mango layer, preserving the color separation.
- Garnish and Serve: Place a lime wedge on the rim of the glass for decoration and flavor. Serve immediately for the best icy texture.
Nutrition
Notes
For the best experience, chill your glasses before serving and feel free to customize the fruit layers as desired.
