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Pumpkin Pie Crescent Rolls

Warm Pumpkin Pie Crescent Rolls for Cozy Fall Nights

Quick and delightful Pumpkin Pie Crescent Rolls, perfect for fall gatherings with a delicious spiced pumpkin filling.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 8 rolls
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rolls
  • 1 package Pillsbury Crescent Rolls
  • 1 cup Canned Pumpkin Purée Fresh pumpkin can be used if preferred.
  • 1/2 cup Sugar Can swap with brown sugar for a deeper flavor.
  • 1 whole Egg Reserve egg white for glazing.
  • 1 teaspoon Pumpkin Pie Spice Can replace with cinnamon, nutmeg, and ginger.
For the Glaze
  • 1 cup Powdered Sugar Try coconut sugar for less sweetness.
  • 2 tablespoons Milk Any type of milk or non-dairy substitute works.
  • 2 tablespoons Pure Maple Syrup Honey or agave syrup can serve as substitutes.

Equipment

  • Mixing Bowl
  • Baking tray
  • whisk
  • spatula

Method
 

Step-by-Step Instructions
  1. In a small mixing bowl, combine the canned pumpkin purée, egg yolk, pumpkin pie spice, and sugar. Stir until smooth.
  2. Preheat your oven to 375°F (190°C).
  3. Unroll the Pillsbury Crescent Rolls and separate them into triangular sections.
  4. Spread a generous portion of the pumpkin filling onto the wider end of each triangular dough piece.
  5. Starting at the wide end, roll the dough up towards the pointed tip and tuck the ends in.
  6. Beat the reserved egg white until frothy and brush each roll lightly with it.
  7. Place the rolls on a baking tray lined with parchment paper and bake for 10-12 minutes, or until golden brown.
  8. While the rolls are baking, whisk together the powdered sugar, milk, and pure maple syrup until smooth.
  9. Drizzle the maple glaze over the top of each roll once they are out of the oven and cooled slightly.

Nutrition

Serving: 1rollCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 500IUCalcium: 20mgIron: 1mg

Notes

Store leftovers in an airtight container in the fridge for up to 5 days. Reheat in the microwave for warm treats.

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