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Deviled Brownies

Deviled Brownies: Creamy Chocolate Eggs for Easter Fun

Deviled Brownies are delightful chocolate treats filled with creamy goodness, perfect for Easter celebrations.
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Prep Time 15 minutes
Cook Time 26 minutes
Cooling Time 15 minutes
Total Time 56 minutes
Servings: 12 brownies
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Brownies
  • 1 box Brownie Mix Consider using homemade brownie batter for a personal touch.
For the Creamy Filling
  • 8 oz Cream Cheese Make sure it's at room temperature for easy mixing.
  • 7 oz Marshmallow Cream Can be swapped for buttercream frosting if desired.
For the Decoration
  • 1 cup Sprinkles Add right before serving to avoid color bleeding.

Equipment

  • Oven
  • Egg-Shaped Silicone Molds
  • Mixing Bowl
  • Pastry Bag
  • Teaspoon
  • tablespoon

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (175°C) and prepare the brownie mix according to package instructions. Lightly grease the egg-shaped silicone molds.
  2. Fill each mold about three-quarters full with brownie batter and gently tap on the counter to remove air bubbles.
  3. Bake for 24-26 minutes, checking for doneness with a toothpick. Once baked, let them cool slightly.
  4. While warm, create indentations in each brownie using a ½ teaspoon measuring spoon.
  5. In a mixing bowl, beat the softened cream cheese and marshmallow cream until smooth, then transfer to a pastry bag.
  6. Fill each brownie divot with the cream cheese filling using the pastry bag.
  7. Sprinkle colorful sprinkles on top for decoration and refrigerate until ready to serve.

Nutrition

Serving: 1brownieCalories: 150kcalCarbohydrates: 18gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 100mgPotassium: 50mgFiber: 1gSugar: 12gVitamin A: 200IUCalcium: 50mgIron: 0.5mg

Notes

Store Deviled Brownies in an airtight container in the refrigerator for up to 3-4 days. They can also be frozen for up to 3 months if wrapped tightly.

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